INGREDIENTS: CREAM CHEESE (MILK, CREAM, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), SUGAR, BLUEBERRY FILLING (BLUEBERRIES, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED FOOD STARCH (CORN), SALT, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR AND CITRIC ACID), WATER, GRAHAM CRACKER CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, HONEY, SODIUM BICARBONATE, SALT), EGGS (WHOLE EGGS, CITRIC ACID, WATER), STRAWBERRIES, MARGARINE (PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), EGG POWDER (WHEAT FLOUR, SOYBEAN OIL, LECITHIN, POWDERED WHOLE EGGS, CELLULOSE GUM, SODIUM BICARBONATE, SALT, ANNATTO, TURMERIC, ENZYME), LEMON JUICE (LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE), SODIUM BENZOATE AND SODIUM METABISULFATE (PRESERVATIVES), LEMON OIL), CORNSTARCH, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PECTIN (SUCROSE, PECTIN, CITRIC ACID), NATURAL FLAVOR, ARTIFICIAL FLAVOR, CARAMEL COLOR, GREEN COLOR (WATER,PROPYLENE GLYCOL,INVERT SUGAR SYRUP,TURMERIC EXTACT,SPIRULINA EXTRACT,ASCORBIC ACID)||

CONTAINS: EGG, MILK, SOY, WHEAT

Allergen Warning: Processed in a facility that uses tree nuts and peanuts.

Store frozen at 0º F. Plate while still frozen. Cover and allow to thaw under refrigeration (33-41F) for five to six hours. For ideal flavor and presentation, serve chilled directly from the cooler. We suggest a refrigerated hold time of no more than 24 hours for best flavor. Avoid hold times longer than two hours at room temperature due to the increased risk of foodborne illness when food is held in the "danger zone" (above 41F or below 135F).