Big Orange Cheesecake
Big Orange Cheesecake
48 OZ (1.36kg) Slices: 12
This cheesecake was inspired by the nostalgia of childhood. Sweet cream cheese swirled with citrusy orange will take you back to hot summer days running barefoot and savoring an orange-cream popsicle.
- SKU: 12335
- UPC-A: 089913123358
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Product Name Big Orange Cheesecake Item Code 12335 Product Category Cheesecake Short Description Big Orange Cheesecake 3lbs 9' 12CUT UPC-A Code 089913123358 GTIN 00089913123358 Shelf Life Refrigration 5 day(s) Shelf Life Frozen 365 days Slices 12 Product Size 9" Pack Size 4 Serving Size 3.99 oz Net Weight 12 lbs Gross Weight 14.3 lbs Case Dimensions 10.25in x 7.25in x 19.75in ( w x h x d) Cube 0.85 Ti/Hi 10/10 Metal Detection F-2mm NF-2.5mm SS-3mm Primary Packaging Interior Corrugated Bakery Box - Shrink Wrapped Cheesecake - Protective Paperboard Ring - Wax Paper Portioning Papers - Polypropylene PET Coated Corrugated Round Secondary Packaging kraft corrugated case, direct thermal label, Julian Date LOT CODE, EXP: 2457002 (Dec. 10, 2014) -
Nutrition FactsServing Size (48 OZ (1.36kg))Servings Per Container 12
Amount Per ServingCalories 420 Calories from Fat 240% Daily Value*Total Fat 27.50g 42%Saturated Fat 13.20g 66%Trans Fat 0.68gCholesterol 48.92mg 16%Sodium 364.41mg 15%Total Carbohydrates 37.68g 13%Dietary Fiber 0.98g 4%Sugars 26.33gProtein 5.73g
Vitamin A 4% Vitamin C 2%Calcium 15% Iron 4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs.INGREDIENTS: CREAM CHEESE (MILK, PALM OIL, CHEESE CULTURE, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, APOCAROTENAL (COLOR)), SUGAR, GRAHAM CRACKER CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, HONEY, SODIUM BICARBONATE, SALT), CREAM CHEESE (MILK, CREAM, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, CHEESE CULTURE), MARGARINE (PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), EGGS (WHOLE EGGS, CITRIC ACID, WATER), WATER, CORNSTARCH, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, LEMON JUICE (LEMON JUICE FROM CONCENTRATE (WATER, CONCENTRATED LEMON JUICE), SODIUM BENZOATE AND SODIUM METABISULFATE (PRESERVATIVES), LEMON OIL), NATURAL FLAVOR, FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG POWDER (WHEAT FLOUR, SOYBEAN OIL, LECITHIN, POWDERED WHOLE EGGS, CELLULOSE GUM, SODIUM BICARBONATE, SALT, ANNATTO, TURMERIC, ENZYME), ORANGE COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERIN, FD&C YELLOW #6, SUGAR, MODIFIED FOOD STARCH, CARRAGEENAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES, CITRIC ACID (PRESERVATIVE), XANTHAN GUM), PURE VANILLA, ARTIFICIAL FLAVOR, CARAMEL COLOR||
CONTAINS: EGGS, MILK, WHEAT, SOY
Allergen Warning: Processed in a facility that uses tree nuts and peanuts.
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Store frozen at 0º F. Plate cheesecake still frozen. Cover and allow to thaw under refrigeration (33-41F) for five to six hours. For ideal flavor and presentation, serve chilled directly from the cooler. We suggest a refrigerated hold time of no more than 24 hours for best flavor. Avoid hold times longer than two hours at room temperature due to the increased risk of foodborne illness when food is held in the "danger zone" (above 41F or below 135F).
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